If you’re talking about a combination with kimchi for pork belly, then you’ve said it all

Sampo House with big Garden

๐Ÿ“ 155-5, Sampo-gil, Jugwang-myeon, Goseong-gun, Gangwon-do, Republic of Korea

โฐ Monday to Tuesday 16:30 – 21:00 (Closed on Wednesday)

๐Ÿ“• Pork Belly: 16,000 won

๐Ÿ“• Jumulleok (Spicy Marinated Pork): 16,000 won

Spicy Braised Chicken: 70,000 won

t’s not your average spot. This kimchi pork belly joint in Goseong is a real game-changer. I mean, who would’ve thought a place like this would exist here? Stepping in, it’s bustling with nearly eight groups of people already. It’s like discovering a hidden gem for foodies. Plus, it’s a bit off the beaten path, so having a car helps to get here. Feels like dining on the mountainside.

I went for the pork belly plate, priced at 16,000 won, which is quite fair. The sizzle of the grill and the aroma of the meat mixing with kimchi and ferns is simply unforgettable. The meat is top-notch, and the flavors just burst with every bite.

Their menu is quite extensive, featuring items like Chicken Soup with Castor Aralia and a traditional-style spicy braised chicken. Don’t miss out on their Spicy Marinated Pork. Definitely a spot worth revisiting next time I’m in Goseong. The staff are also super friendly, making for a pleasant dining experience from start to finish.

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