Lamia Famiglia
๐2F, 31, Songpa-daero 49-gil, Songpa-gu, Seoul, Republic of Korea
๐7-course meal – 39,000 won
๐Broccoli Burrito – 11,000 won
๐Salmon Steak – 40,000 won
โป Menu/prices are subject to change.
โฐTue-Sun 11:00 AM – 10:00 PM Break Time 3:00 PM – 5:00 PM
It’s All About Quality and Flavor.
When it comes to Italian fine dining without breaking the bank, this place is where it’s at. They offer two enticing courses โ one with 7 dishes and the other with a grand total of 10. Let’s dive into the appetizers; we kicked things off with the lightly dusted Broccoli and the Maple Chicken Pops. The broccoli, fried to crispy perfection and coated in rice flour, delivers an addictive chewy texture and a delightful kick off spice. As for those maple chicken pops, they’re tender and get a lovely, sweet upgrade from the maple syrup glaze. For the main event, the Spinach Cream Mushroom Pasta and the Grilled Chuck Flap Tail Steak were standouts. The pasta, with its vibrant green hue, boasts a delightful creamy spinach flavor. Meanwhile, the steak, served alongside an arugula salad, hits all the right notes. Now, these portions aren’t massive, but they’re just right to cap off a fantastic meal.
Speaking of atmosphere, it’s all about clean sophistication. This place is cozy, with only around 20 seats, creating an intimate, private dining experience. Add to that the owner’s unpretentious warmth and friendliness, and you’ve got the perfect setting for a memorable date night. Honestly, the flavors here have universal appeal. I left so satisfied that I couldn’t wait to bring my parents back for a taste. You’ll find it conveniently close to Exit 7 of Seokchon Station. And after your meal, take a leisurely stroll around Seokchon Lake for the perfect ending to your culinary adventure.
